• 1 cup peach slices (about 1 peach’s worth of slices)
  • ½ cup raspberries
  • 1½ ounces Jose Cuervo Gold tequila
  • 1 ounce Dekuyper Triple Sec
  • Juice of ½ lime
  • Up to 1 tablespoon Tres Agave agave nectar
  1. Add all of the ingredients except for the agave to a blender. Blend until smooth. Add agave a little at a time, pulsing to combine and tasting between additions, until desired sweetness is reached. Serve over ice. Enjoy!

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